A conversation about why books about chefs, restaurants, and cooking are so popular and what makes them appealing. Discover the importance of food in society, from eating on dates to family meals, and how food and cooking symbolize intimacy and sensuality. Panelists will examine how characters' relationships with food reflect their personalities, backgrounds, and emotions, and the intersection of culture, ethnicity, and cuisine. Learn how food contributes to themes of nourishment, intimacy, and cultural exploration in romantic narratives.
This panel may feature topics and themes that may not be suitable for guests under 18.
